Cercospora Leaf Spot or Blight - Cercospora spp.

Cercospora Leaf Spot on watermelon leaf
Clemson University, USDA Cooperative Extension
Slide Series, www.ipmimages.org


HOSTS: Beets, carrots, celery, cucurbits (cucumber, squash), eggplant, tomatoes (different species on each vegetable). Also found on perennial flowers, Dogwood, and Viburnum leaves.

DESCRIPTION: Spots with tan-pale, round centers and dark margins are visible. Symptoms appear on older leaves first and can cause defoliation.

LIFE CYCLE: The fungus overwinters on plant residue. Spores are carried on the wind relatively long distances. Infection requires free water on leaf surfaces and temperatures of 79-90° F.

CONTROLS:

Cultural: Grow resistant varieties. Soak seed in 122° F. water for 25 minutes before sowing. Use a three-year rotation between each susceptible vegetable crop (ie: tomatoes, carrots, lettuce). Keep water off leaves. Increase air movement by staking if possible.

Chemical: Spray sulfur or copper at first sign of the disease. (Cucurbits are very copper sensitive; test your varieties before spraying; use copper sprays very sparingly, and never on bright, sunny days with temperatures above 80 to 85° F)

To encourage new leaf growth, use foliar fish fertilizer each time you irrigate.


Missoula County Extension Office; Missoula, Montana 59808 - Updated for 2006