Bacterial Wilt - Erwinia tracheiphila

Cucumber Beetle, 1/5 inch long           Early damage to cucumber vine
Clemson University,                                                             Jean L. Williams-Woodward
USDA Cooperative Extension Slide Series,                                 The University  of Georgia www.ipmimages.org                                                             www.ipmimages.org


HOSTS: Cucurbits (cucumber, squash).

DESCRIPTION: This bacteria causes wilting and death. White ooze is visible at any cut in the plant tissue. If you touch the cut and then draw your finger slowly away, the ooze will form strands.

LIFE CYCLE: The disease is spread by cucumber beetles and overwinters in their guts. When the beetles feed, the bacteria enters the plant's water-conducting tissues and begins to multiply.

CONTROLS: There is no known remedy once plants are infected. To test for infection, cut out disease area, press drops of sap onto your hand; if sap is milky, sticky and stings, the plant is infected. Destroy immediately!

Cultural / Mechanical: The only measures you may employ are preventative. Keep your plants in general good health. Control populations of cucumber beetles which help spread the disease. Use row covers over seedlings and transplants to prevent cucumber beetles access.

Remember to remove row covers when vines start to run and are mature enough for pollination.


Missoula County Extension Office; Missoula, Montana 59808 - Updated for 2006